Saveway Market

Business name:

Saveway Market

Address:

1200 Shoup St

City:

Salmon

State:

Idaho

Zip Code:

83467

Phone number:

(208) 756-2822

if this is your business: ( update info) (delete this listing)

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Flowers and Gifts News

Lewes Tulip Celebration to bring spring cheer April 2-11 - CapeGazette.com

Pickup will be Saturday, May 1, at Lewes in Bloom’s warehouse, 217 Schley Ave., Lewes. Cost is $6 per 6-inch pot of pink, white, red or salmon blooms. To order, email mRocksRN@comcast.net or mail checks payable to Z Club, P.O. Box 100, Lewes, DE 19958.

Fall hiking in Door County: See blooming flowers, animals preparing for winter - Green Bay Press Gazette

However, if the peninsula gets a healthy dose of rain, she expects the creek will get a salmon run, as it did last fall.Door County trails and nature preserves offer hiking possibilities for everyone from more experienced hikers or those in good physical condition to families and children, including some wheelchair- and stroller-accessible hikes. Visitor centers are closed at preserves and parks, but trails and most restrooms are open. Here's a quick survey of places to get outside and enjoy nature this coming season.Crossroads at Big CreekHeeringa said Crossroads is holding a Habitat Trail Challenge for people to hike all four of its Habitat Trail loops by 3 p.m. Saturday, Sept. 26. The trails pass through different habitats: field, forest, meadow and creek, so hikers will see something different on each, and Heeringa said it takes three to four hours to finish all four.Those who complete the challenge will receive either a native tree seedling from Evergreen Nursery or a copy of the field guide “Door County Wildflowers” by Frances M. Burton and Aurelia M. Stampp. The gifts can picked up at the National Public Lands Day Celebration, taking place from 10 a.m. to 3 p.m. Saturday, Sept. 26 at Crossroads' The Cove Preserve at 817 S. 20th Place. The only section of trail that's wheelchair-accessible at Crossroads is a half-mile loop. Visitors can access Crossroads guest Wi-Fi from its parking lot outside the Collins Learning Center; the password is CrossroadsGuest.Crossroads is at 2041 Michigan St., Sturgeon Bay. For more information, call 920-746-5985 or visit crossroadsatbigcreek.org.The Ridges SanctuaryTrails at the Ridges are open, including the third-mile-long Hidden Brook Boardwalk that heads out from behind the Cook-Fuller Nature Center, 8166 State 57, Baileys Harbor. The wheelchair-accessible boardwalk is wide enough to allow for two-way traffic and passes through ridges and swales as well as the brook and plant and animal life.Other trails wander through Ridges properties and lead hikers to the Upper and Lower Range Lights, the paired lighthouses on the Lake Michigan shore.For more information, visit ridgessanctuary.org.County parksFive of Door County's 19 county parks, one including a section of the Ahnapee State Trail, offer hiking trails, according to the Door County Parks Department website: Ellison Bluff, Ahnapee State Trail, Cave Point, Door Bluff Headlands and Sugar Creek.Ellison Bluff County Park in the town of Liberty Grove offers both natural and accessible trails. One trail offer views of the bays of Green Bay and Ellison Bay, and a stairway climb provides more spectacular views.The Ahnapee State Trail is part of the state's Rails to Trails program. The former railroad bed covers more than 40 miles along the Ahnapee and Kewaunee rivers through woods and fields from Sturgeon Bay to Algoma, with another section heading to Casco and Luxemburg before finishing in Kewaunee. It can be accessed from parking lots (with restrooms) at the trailhead at 1820 S. Neenah Ave., Sturgeon Bay; or Forestville Dam County Park, 1613 State 423, Maplewood.Cave Point, off Door County WD in the town of Sevastopol, is best known for its spectacular views of the Lake Michigan shore that can be accessed on a narrow walk, although hikers should know that there is no fencing or other protection from the steep dr...

Daisies bring a sunny look to the garden - Sumter Item

In contrast, individual attention is demanded from each flower of Transvaal daisies (Gerbera jamesonii), which blossom in shades of salmon, pink and apricot in clay pots on my terrace. A green thumb isn't required to enjoy daisies. Most are hardy plants, free from pests, and able to tolerate poor, dry soils. If daisies have captured your fancy, sow seeds of perennial forms now. Sow seeds of annual daisies next spring. Daisies are adaptable plants that can bring their sunny disposition to the formal garden, cottage garden, meadow or abandoned lot. After all, the name daisy comes from a reference to the sun, "day's eye." Lee Reich writes regularly about gardening for The Associated Press. He has authored a number of books, including "The Ever Curious Gardener" and "The Pruning Book." He blogs at http://www.leereich.com/blog. He can be reached at garden@leereich.com. ...

Flowers on Front Street is collecting... - Issaquah Reporter

Thorne said. The flower baskets will be hung on May 20, and will remain hanging until just before Salmon Days, the first week of October. The deadline for donation is noon on May 4, to make a donation go online to form.jotform.com/200167427279155. For more information go online to www.downtownissaquah.com or email execdirector@downtownissaquah.com. In consideration of how we voice our opinions in the modern world, we’ve closed comments on our websites. We value the opinions of our readers and we encourage you to keep the conversation going. Please feel free to share your story tips by emailing editor@issaquahreporter.com. To share your opinion for publication, submit a letter through our website https://www.issaquahreporter.com/submit-letter/. Include your name, address and daytime phone number. (We’ll only publish your name and hometown.) We reserve the right to edit letters, but if you keep yours to 300 words or less, we won’t ask you to shorten it. -- -- ...

Where to Order Mother’s Day Brunch, Dinner, Mimosa Kits in Southeast Michigan - Eater Detroit

Mabel Gray: This Hazel Park restaurant is taking orders for Mother’s Day kits featuring items like smoked salmon, asparagus quiche, take-and-bake carrot cake batter, and build-your-own peach bellinis. Each kit is $150. Place an order by emailing eat@mabelgraykitchen.com. Bacco Ristorante: This Southfield Italian eatery is taking orders for family-style carryout menu featuring options like filet mignon, arugula pesto salmon, mushroom soup, and tiramisu. The cost ranges from $210 to $280 depending on the choice of entree and includes a flower bouquet. Call 248-356-6600 or email dean@baccoristorante.com prior to 3 p.m. on Thursday, May 7 to pick up from 4 p.m. to 9 p.m. on Saturday, May 9. The Whitney: The Whitney is offering Mother’s Day brunch boxes for pickup and delivery via Tock. The price ranges between $125 and $150 and feeds between three and four people. Expect items like orange juice, scones, breakfast potatoes, chicken-apple sausage, ham and cheddar frittata, and more. Brown Iron Brewhouse: This beer hall is offering a brunch and dinner package as well as a cross-body purse gift for Mother’s Day. The brunch menu includes blueberry cream french toast, applewood smoked bacon, and fresh fruit salad. The dinner features a pesto-chicken tortellini bake, garlic bread, Caesar salad, and macaroons. The price is $100 and serves up to four people. Customers can add an optional mimosa bar for $30. Call 586-697-3300 to pre-order before Thursday, May 7. Andiamo: This metro Detroit chain is accepting orders for brunch to-go and dinner to-go. The cost ranges between $29 and $46 per person. Orders must be placed in increments of four by Tuesday, May 5. Expect items like orange juice, french toast strata, wild mushroom quiche, and ham on the brunch menu. Dinner features rack of lamb, chicken piccata, arancini, shrimp cocktail, and more. Blake’s Cider Mill: This Armada-based tasting room is offering a Mother’s Day menu for carryout. The package includes cinnamon rolls, a mimosa lite cider six-pack, a gallon of sweet cider, maple syrup, jam, and pancake mix for $50. Call 586-784-9463 or order online for pickup on May 10. Eve: Chef Eve Aronoff’s eponymous Eve the restaurant is serving Mother’s Day brunch for delivery on May 10. The cost is $40 per adult meal and $20 per kid-sized meal. Customers can choose from items like buttermilk biscuits with apricot-ginger jam, soft scrambled eggs with fontina cheese, lamb fajitas, and more. Build-your-own mimosas are also available. Zingerman’s Cornman Farms: This kitchen is creating a Mother’s Day menu for pickup featuring items like bake-at-home cheese gougeres, crepe cannelloni, frangipane apples, and fresh flower bouquets from University Flower Shop. Orders are accepted beginning Sunday, May 3. • What (and How) to Eat in Detroit During the Cor...

Disney Reveals Menus for Epcot Flower and Garden Festival - News 13

FLAVOR FULL KITCHEN HOSTED BY ADVENTHEATH Food Grilled Baby Vegetables with Hummus Cream and Red Pepper Coulis (Plant-based) Seared Verlasso® Salmon with Farro Risotto and Micro-herbs Strawberry Mousse with Chocolate Crisp Pearls (KA) Beverage Blood Orange Aqua Fresca (non-alcoholic) Cookie Butter Worms and Dirt (non-alcoholic) (KA) FLEUR DE LYS Food Tarte aux Oignons Caramelises et Chévre: Goat Cheese Tart with Caramelized Onions on a flaky Pastry Crust Canard Confit à l’Orange: Braised Duck Confit à l’Orange with Mashed Sweet Potatoes Tarte Tropezienne, Coulis Framboise: Brioche Cake filled with Light Pastry Cream and Raspberry Coulis Éclair Chocolat Framboise: Éclair filled with Raspberry and Chocolate Mousse Beverages La Vie en Rose Frozen Slushy: Grey Goose Vodka Orange, St. Germain Liqueur, White and Red Cranberry Juice Kronenbourg Blanc 1664 VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor Bordeaux, Château Tarin FLORIDA FRESH Food Carne Guisada with Black Bean Cake and Cilantro Lime Sour Cream Spicy Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Local Sweet Corn Relish Key Lime Tart with Toasted Meringue Beverages Watermelon Cucumber Slushy (non-alcoholic) Tampa Bay Brewing Company Twisted Strawberry Fest Fruit Ale, Tampa, FL Big Top Brewing Company Conch Republic Key Lime Wheat, Sarasota, FL First Magnitude Brewing Monarch Milk Stout, Gainesville, FL Florida Orange Groves Winery Sparkling Key Lime Wine, St Petersburg, FL Watermelon Cucumber Slushy with Gin Beer Flight HANAMI Food Frushi: Strawberry, Pineapple and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce and Toasted Coconut (KA) Menchi Katsu Slider: Japanese-style Panko-breaded Beef Patty topped with Tonkatsu Sauce, Mayonnaise, Cucumber, and Pickled Lotus Root Salmon Flower Ikura: Fresh-cut Salmon, Salmon Roe, Spinach and Watermelon Radish, and Chilled Ramen tossed with Poke Sauce Beverages Kirin Draft Beer Strawberry Nigori Sake Furano Martini: Vodka, Lavender Syrup and Yuzu Juice JARDIN DE FIESTAS Food Chilaquiles de Pollo: Chipotle-braised Chicken and Tortillas served with Salsa Ranchera, Monterey Jack Cheese, Crema Mexicana and Guajillo Cheese Quesadilla al Pastor: Flour Tortilla filled with Monterey Jack Cheese and Pork Pastor topped with Grilled Pineapple, Salsa Verde, Red Onion and Cilantro Choriqueso Torta: Bolillo Roll filled with Chorizo and Monterey Jack Cheese, Avocado Mousse and Jalapeños Beverages Cruz Blanca Rosé Spritz: Effervescent Rosé Wheat Ale with Elderflower Liqueur Mango Mexican Lucky Margarita: Spicy Ancho Verde Liqueur, 100% Agave Tequila Blanco, Mango-Passion Fruit Purée, Lime Juice, Applejack and Ginger Cordial served with a Tajin Chili-Lime Rim Rosita Margarita: Rose Petal Liqueur, 100% Agave Tequila Blanco, Lemon and Cranberry Juices served with a Rose Petal Salt Rim LA ISLA FRESCA Food Lamb Curry with Sweet Plantains and Rice Sugar Cane Shrimp Skewer with Steamed Rice and Coconu...